Starting year 3 of being a geographical gypsy. From San Francisco to Amsterdam and back. Where next? Only the wind knows.....
Monday, November 24, 2008
At lunch in the cafeteria here I've seen boxes of little chocolate sprinkles available for purchase. My colleagues said you put it on buttered bread. I didn't think much of it until I noticed a box on our shelf at home.
I tried a few and discovered that they're DELICIOUS. Waaaaaay better than US chocolate sprinkles. Think "portable chocolate frosting." Yum.