When I was cleaning out my dad's house, many of you liked my retro recipes series. I'm happy to announce that there were some fun cookbooks at the Kiawah rental house, so for the next few days, retro recipes is back.
Let's start with Velveeta fudge. When I read the the recipe I thought "Ewww. Gross." Then I realized Brett's grandmother had all of the ingredients on hand except the cheese, and I knew I had to make it.
It's really really simple to make. You melt Velveeta and butter together in the microwave, add some cocoa powder and vanilla, and then some powdered sugar. Stir together and refrigerate. Other than the little smear of orange in this photo you'd never know there was cheese in the recipe.
After mixing well, you simply put it in a pan, refrigerate and cut just like normal. The verdict: It's actually pretty good - and you don't taste the cheese. In fact, I recommend not telling people what's in it until after they've tasted it. It can be your little secret.
5 years ago